{"id":397,"date":"2020-03-13T14:08:49","date_gmt":"2020-03-13T13:08:49","guid":{"rendered":"http:\/\/peng-dumplings.ch\/?page_id=397"},"modified":"2026-01-30T12:23:17","modified_gmt":"2026-01-30T10:23:17","slug":"menu","status":"publish","type":"page","link":"https:\/\/peng-dumplings.ch\/en\/menu\/","title":{"rendered":"Menu"},"content":{"rendered":"

[vc_row full_width=”stretch_row_content” content_placement=”middle” bg_type=”bg_color” bg_override=”ex-full” css=”.vc_custom_1709798373640{background-image: url(https:\/\/peng-dumplings.ch\/wp-content\/uploads\/7FDA10FA-190E-45C1-9899-DBD48E31056C-scaled.jpeg?id=2281) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” el_id=”hero” bg_color_value=”rgba(255,255,255,0.8)”][vc_column][\/vc_column][\/vc_row][vc_row el_id=”intro”][vc_column][vc_custom_heading source=”post_title” font_container=”tag:h1|text_align:left” use_theme_fonts=”yes”][vc_custom_heading text=”Discover our food and drink menu” font_container=”tag:h3|text_align:left” use_theme_fonts=”yes”][vc_column_text css=””]From Tuesday to Friday at lunchtime, we offer a choice of three menus as well as a selection of our \u00e0 la carte dishes. In the evening and all day on Saturdays, we spoil you with our \u00e0 la carte menu. Our seasonal menu, monthly specials, and lunch menus change regularly.<\/p>\n

Of course, you can also pre-order our food and drinks for pickup at lunchtime and in the evening. To do so, follow the \u201cOrder online\u201d link above.[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”20px”][\/vc_column][\/vc_row][vc_row full_width=”stretch_row” el_id=”menu”][vc_column][vc_column_text]

\n\n
\n

\n LUNCH MENU

May 2026<\/p>\n <\/h2>\n

\n \n
\n
\n
Menu 1<\/div>\n \n
\n
DISH OF THE MONTH<\/div>\n
Boiled dumplings filled with tofu and seasonal vegetables, served with a garlic-ginger sauce and garnished with spring onions.<\/div>\n <\/div>\n
\n \n
\n
CHF 26.00<\/div>\n
EAT IN & TAKE AWAY<\/div>\n <\/div>\n <\/div> \n <\/div>\n
\n
Menu 2<\/div>\n \n
\n
DUMPLING MEAT COMBO<\/div>\n
6 pieces, steamed: 2x Black Pork, 2x Yellow Chicken, 2x White Beef<\/div>\n <\/div>\n
\n \n
\n
CHF 29.00<\/div>\n
EAT IN & TAKE AWAY<\/div>\n <\/div>\n <\/div> \n <\/div>\n
\n
Menu 3 (VG)<\/div>\n \n
\n
DUMPLING VEGAN COMBO<\/div>\n
6 pieces, steamed: 2x Green Kimchi, 2x Orange Mushroom, 2x Purple Tofu<\/div>\n <\/div>\n
\n \n
\n
CHF 29.00<\/div>\n
EAT IN & TAKE AWAY<\/div>\n <\/div>\n <\/div> \n <\/div>\n \n <\/div>\n
\n
\n
\n
All menus are served with:<\/div>\n \n
\n
Noodles of your choice<\/div>\n
Dan Dan Noodles or Sticky Sweet Potato Noodles<\/div>\n <\/div> \n \n
\n
Homemade salad by choice (VG)<\/div>\n
Spicy Chinese cucumber salad or Radish salad<\/div>\n <\/div> \n <\/div>\n
\n
Desserts<\/div>\n
\n \n
\n
DESSERT OF THE WEEK
Sweet custard bun, 2 St\u00fcck<\/div>\n <\/div>\n
CHF 10.00<\/div>\n <\/div>\n <\/div>\n <\/div> \n <\/div>\n \n
\n
\n \n <\/div>\n <\/div>\n<\/div> \n <\/div>\n\n
\n

\u00c0 la carte<\/h2> \n
\n
\n
\n

Season Specials<\/h4> \n
\n

SEASONAL MENU<\/strong>
\r\nIn the interest of taste diversity and sustainability on our menu we offer a selection of seasonally varying dishes. Also try our monthly special!<\/p> \n

MONTHLY SPECIAL<\/strong><\/p>\n \n

\n
VEGAN TOFU VEGETABLE DUMPLINGS (VG)
Boiled dumplings filled with tofu and seasonal vegetables, served with a garlic-ginger sauce and garnished with spring onions.<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div> \n \n
\n
PAN FRIED PORK SOUP DUMPLINGS
Crispy bottom dumplings filled with juicy pork and soup. Same filling as our Xiao Long Bao \u2013 served in a small pan<\/div>\n <\/div>\n
CHF 18.00<\/div>\n <\/div> \n \n <\/div> \n <\/div>\n
\n
\n

Starters<\/h4>\n
\n

Our starters - delicious little things that touch the heart.<\/p> \n \n

\n
SPRING ROLLS (VG)
Spring rolls with bamboo shoots, carrots, glass noodles and mu-err<\/div>\n <\/div>\n
CHF 11.00<\/div>\n <\/div>\n \n
\n
XIA TOAST
Shrimp Toast with Prosciutto and Sesame Seeds<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n
\n
TOFU LOLLIPOPS (VG, GF)
Deep-fried tofu lollipops filled with carrots, shiitake and leek served with a spicy Szechuan chili sauce<\/div>\n <\/div>\n
CHF 14.00<\/div>\n <\/div>\n \n
\n
SPICY ENTREC\u00d4TE SPRING ROLLS
Deep fried spring rolls with Entrec\u00f4te, chili, white cabbage and carrots<\/div>\n <\/div>\n
CHF 14.00<\/div>\n <\/div>\n \n
\n
CHICKEN WING LOLLIPOPS (GF)
Chicken wing lollipops with a spicy Szechuan chili sauce<\/div>\n <\/div>\n
CHF 15.00<\/div>\n <\/div>\n \n
\n
JIA WONTONS
Honey soy chicken wontons with lemongrass and kaffir lime leafs<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n <\/div> \n <\/div>\n
\n
\n

Dumplings & Bao<\/h4> \n
\n

DUMPLINGS<\/strong>
\r\n\r\nOur speciality, all homemade and succulent. Come boiled, steamed, roasted or fried for four. Classically served with our Peng Sauce, Soy Sauce and Chili Sauce.<\/p> \n

BOILED<\/strong><\/p> \n \n

\n
BLACK PORK
Pork and chive dumplings with chili oil and a balsamic soy vinaigrette<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n
\n
YELLOW CHICKEN
Chicken and coriander dumplings with chili oil and a balsamic soy vinaigrette<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n
\n
GREEN KIMCHI (VG)
Spicy Kimchi, mu-err, shiitake, carrots and sweet corn dumplings with chili oil and balsamico soy vinaigrette<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n

STEAMED<\/strong><\/p> \n \n

\n
XIAO LONG BAO
6 pieces - pork, bouillon, spring onions and ginger - limited daily availability<\/div>\n <\/div>\n
CHF 24.00<\/div>\n <\/div>\n \n
\n
SIU MAI
Pork, shrimp and shiitake garnished with salmon roe<\/div>\n <\/div>\n
CHF 14.00<\/div>\n <\/div>\n \n
\n
PURPLE TOFU (VG)
Smoked organic silken tofu, shiitake, mu-err, carrots and leek<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n

STEAMED OR PANFRIED<\/strong><\/p> \n \n

\n
WHITE BEEF
Black pepper beef with carrots, leek and caramelised onions <\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n
\n
ORANGE MUSHROOM (VG)
Shiitake, mushrooms, porcini and mu-err<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n
\n
KING PRAWN GYOZA
Panfried Gyoza with king prawn and Chinese chives, 2 pieces<\/div>\n <\/div>\n
CHF 16.00<\/div>\n <\/div>\n \n

<\/p> \n \n

DUMPLING COMBOS, all steamed<\/strong><\/p> \n \n

\n
MIX COMBO
Black Pork, White Beef, Yellow Chicken, Orange Mushroom, Green Kimchi - two pieces each<\/div>\n <\/div>\n
CHF 30.00<\/div>\n <\/div>\n \n
\n
MEAT COMBO
Black Pork, White Beef und Yellow Chicken - four pieces each<\/div>\n <\/div>\n
CHF 36.00<\/div>\n <\/div>\n \n
\n
VEGAN COMBO
Orange Mushroom, Purple Tofu und Green Kimchi - four pieces each<\/div>\n <\/div>\n
CHF 36.00<\/div>\n <\/div>\n \n

BAO<\/strong>
Our homemade bao come alone, but are big and juicy.<\/p> \n \n

\n
PORK BELLY BAO
Braised pork belly with a yellow bean sauce served in Gua Bao with a mild chili jam and PENG pickles<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n
\n
SPICY BEEF BAO
Baozi filled with slow braised beef shin with dried chilli, ginger & garlic, finished with Korean chilli paste, 2 pieces<\/div>\n <\/div>\n
CHF 14.00<\/div>\n <\/div>\n \n
\n
VEGGIE SHENG JIAN BAO (V)
Panfried bao filled with mushroom & vermicelli, 2 pieces<\/div>\n <\/div>\n
CHF 13.00<\/div>\n <\/div>\n \n
\n
CHAR SIU BAO
Cantonese style bbq-pork filled baozi, 2 pieces<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n

KIDS-MENU<\/strong>
Little delicacies for our little visitors.<\/p> \n \n

\n
Z\u01d0 R\u00d2U
Char Siu Bao und Black Pork Dumplings (pork & chives) with fresh seasonal salad, incl. drink (syrup or water)<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n
\n
Z\u01d0 S\u00d9 (V)
Tofu Bao, Purple Tofu Dumplings (mushroom, tofu, leek & carrots) with fresh seasonal salad, incl. drink (syrup or water)<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n
\n
+ SWEET BAOZI (V)
Steamed sweet custard bun<\/div>\n <\/div>\n
CHF 5<\/div>\n <\/div>\n \n <\/div> \n <\/div>\n
\n
\n

Sides<\/h4> \n
\n

Our sides are the perfect companions and round off the experience.<\/p> \n

NOODLES AND VEGETABLES<\/strong><\/p> \n \n

\n
DAN DAN NOODLES (VG)
Noodles in a spicy sesame peanut sauce - garnished with spring onions, peanuts and optionally with coriander<\/div>\n <\/div>\n
CHF 14.00<\/div>\n <\/div>\n \n
\n
STICKY SWEET POTATO NOODLES (VG, GF)
Extra long, sticky sweet potato noodles in a sweet soy & sesame sauce with carrots, bean sprouts, spinach, pickled shiitake, capsicum and garlic \u2013 best enjoyed by slurping or cutting<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n
\n
EGGPLANT (VG)
Panfried eggplant with soy sauce, black olives, sesame oil, chili and garlic<\/div>\n <\/div>\n
CHF 14.00<\/div>\n <\/div>\n \n
\n
PAK CHOI (V, GF)
Steamed chinese cabbage with sesame-honey-ginger-sauce and crunchy onions<\/div>\n <\/div>\n
CHF 11.00<\/div>\n <\/div>\n \n
\n
SPICY GREENS (VG)
Saut\u00e9ed green beans or green asparagus with chili and garlic, depending on the season<\/div>\n <\/div>\n
CHF 15.00<\/div>\n <\/div>\n \n

SALADS<\/strong><\/p> \n \n

\n
CUCUMBER (VG)
Spicy Chinese Cucumber Salad<\/div>\n <\/div>\n
CHF 9.00<\/div>\n <\/div>\n \n
\n
RADISH (VG)
Crisp pickled white radish with Chinese black vinegar, soy sauce & garlic, finished with a gentle chilli heat <\/div>\n <\/div>\n
CHF 9.00<\/div>\n <\/div>\n \n
\n
SALAD DUO
Cucumber and Radish, assortment of our salads<\/div>\n <\/div>\n
CHF 18.00<\/div>\n <\/div>\n \n <\/div> \n <\/div>\n
\n
\n

Desserts<\/h4> \n
\n

Our homemade desserts - fusion and yet authentic.<\/p> \n \n

\n
CHOCOLATE LAVA BAO
Steamed chocolate Bao with liquid core and vanilla ice cream<\/div>\n <\/div>\n
CHF 15.00<\/div>\n <\/div>\n \n
\n
JAMAICAN BANANA DUMPLINGS
Deep fried Jamaican banana dumplings with a chocolate sauce<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n
\n
COCONUT BLACK STICKY RICE (VG, GF)
Warm black sticky rice cooked in coconut milk, topped with coconut sorbet, fresh fruits & a peanut garnish<\/div>\n <\/div>\n
CHF 12.00<\/div>\n <\/div>\n \n
\n
ICE CREAM ON TOP
Seasonal ice cream or mochi of your choice<\/div>\n <\/div>\n
CHF 5.00<\/div>\n <\/div>\n \n
\n
ICE CREAM COMBO
Seasonal ice cream by Bruno Lorenzo - gelato lab with mochi of your choice, garnished with seasonal fruits<\/div>\n <\/div>\n
CHF 10.00<\/div>\n <\/div>\n \n
\n
SWEET BAOZI
Steamed sweet custard buns, 2 Pieces<\/div>\n <\/div>\n
CHF 10.00<\/div>\n <\/div>\n \n <\/div> \n <\/div>\n <\/div>\n<\/div> \n <\/div>\n\n
\n

Drinks<\/h2> \n
\n
\n
\n

Softdrinks<\/h4>\n
\n
\n
<\/div> \n
<\/div>\n
33 cl<\/div>\n
0.5 l<\/div>\n
1 l<\/div>\n <\/div>\n
\n
\n
Eptinger rot<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 4.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n
CHF 9.00<\/div>1 l<\/span>\n \n <\/div> \n <\/div>\n
\n
\n
Eptinger blau<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 4.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n
CHF 9.00<\/div>1 l<\/span>\n \n <\/div> \n <\/div>\n
\n
\n
CH2O Schwiizerwasser<\/div>\n
(1\/3 des Erl\u00f6ses geht an die Hilfsorganisation Drink & Donate)<\/div>\n <\/div>\n
<\/div>\n
\n \n <\/div>\n
\n \n
CHF 3.00<\/div>0.5 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Peng Ice Tea<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 5.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n
CHF 7.50<\/div>0.5 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Vivi Kola<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 5.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Vivi Kola z\u00e9ro<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 5.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Rivella rot<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 5.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Rivella blau<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 5.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
ChariTea Mate (Bio)<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 6.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Lemonaid Maracuja<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 6.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Vivi Soda Blutorange, Ingwer (Bio)<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 6.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Vivi Apfelschorle (Bio)<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 6.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Swiss Mountain Spring Classic Tonic Water 20cl<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 6.00<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Swiss Mountain Spring Ginger Ale 20cl<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 6.00<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Swiss Mountain Spring Ginger Beer 20cl<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 6.00<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n \n <\/div>\n <\/div>\n
\n
\n

Beer<\/h4>\n
\n
\n
<\/div> \n
<\/div>\n
30 cl<\/div>\n
33 cl<\/div>\n
0.5 l<\/div>\n <\/div>\n

Vom Fass<\/p> \n

\n
\n
Unser Bier Blond (Bio)<\/div>\n
<\/div>\n <\/div>\n
5.0%<\/div>\n
\n
CHF 6.00<\/div>30 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n
CHF 9.00<\/div>0.5 l<\/span>\n \n <\/div> \n <\/div>\n
\n
\n
Unser Bier Amber (Bio)<\/div>\n
<\/div>\n <\/div>\n
5.0%<\/div>\n
\n
CHF 6.00<\/div>30 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n
CHF 9.00<\/div>0.5 l<\/span>\n \n <\/div> \n <\/div>\n
\n
\n
Panach\u00e9<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 5.50<\/div>30 cl<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n
CHF 8.50<\/div>0.5 l<\/span>\n \n <\/div> \n <\/div>\n \n

Flaschenbiere<\/p> \n

\n
\n
B\u00eertel PENG Ale<\/div>\n
<\/div>\n <\/div>\n
5.3%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 8.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Season Beer<\/div>\n
<\/div>\n <\/div>\n
5.3%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 8.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Tsingtao<\/div>\n
<\/div>\n <\/div>\n
4.7%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 7.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Brew Dog Punk IPA<\/div>\n
<\/div>\n <\/div>\n
5.4%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 8.50<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Kitchen Brew Windstill Hell<\/div>\n
<\/div>\n <\/div>\n
0.5%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 8.00<\/div>33 cl<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n \n <\/div>\n <\/div>\n
\n
\n

Schaumweine<\/h4>\n
\n
\n
<\/div> \n
<\/div>\n
0.1 l<\/div>\n
0.75 l<\/div>\n
<\/div>\n <\/div>\n
\n
\n
Prosecco Treviso<\/div>\n
Riva dei Frati, DOC, Veneto, Italia<\/div>\n <\/div>\n
11.5%<\/div>\n
\n
CHF 8.50<\/div>0.1 l<\/span>\n \n <\/div>\n
\n \n
CHF 48.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Cr\u00e9mant d' Alsace brut<\/div>\n
Arthur Metz, AOP, Alsace, France<\/div>\n <\/div>\n
12.5%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 49.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Champagne Grand Cru <\/div>\n
Mailly, R\u00e9serve Brut, Champagne, France Cuv\u00e9e Chardonnay & Pinot Noir<\/div>\n <\/div>\n
12.0%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 95.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Champagne Grand Cru Ros\u00e9 <\/div>\n
Mailly, Brut, Champagne, France Cuv\u00e9e Chardonnay & Pinot Noir<\/div>\n <\/div>\n
12.0%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 112.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n \n <\/div>\n <\/div>\n
\n
\n

White wine <\/h4>\n
\n
\n
<\/div> \n
<\/div>\n
0.1 l<\/div>\n
0.75 l<\/div>\n
<\/div>\n <\/div>\n
\n
\n
Espor\u00e3o Reserva<\/div>\n
Espor\u00e3o, DOC, BIO, 2023, Alentejano, Portugal | Ant\u00e3o Vaz, Arinto & Roupeiro<\/div>\n <\/div>\n
14.0%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 56.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Silvaner<\/div>\n
Rudolf May, VDP, BIO, 2022, Franken, Deutschland | Alte Reben, Erste Lage<\/div>\n <\/div>\n
12.5%<\/div>\n
\n
CHF 11.00<\/div>0.1 l<\/span>\n \n <\/div>\n
\n \n
CHF 75.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Kumarod Cuv\u00e9e<\/div>\n
Schwarz, 2024, Neusiedlersee, \u00d6sterreich<\/div>\n <\/div>\n
12.0%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 45.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Black Tie<\/div>\n
Cave Pfaffenheim, AOC, 2023, Alsace, France | Riesling & Pinot Gris<\/div>\n <\/div>\n
12.5%<\/div>\n
\n
CHF 8.00<\/div>0.1 l<\/span>\n \n <\/div>\n
\n \n
CHF 56.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Paradise Punch<\/div>\n
Pandora\u2018s Vineyard, 2023, Baden, Deutschland | Sauvignon Blanc & Muskateller<\/div>\n <\/div>\n
12.5%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 49.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Hess Chardonnay<\/div>\n
Hess Select, 2023, California, USA | Chardonnay<\/div>\n <\/div>\n
13.5%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 59.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Bianco Rovere<\/div>\n
Brivio, DOC, 2023, Tessin, Schweiz | Bianco di Merlot<\/div>\n <\/div>\n
13%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 79.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Le Petit Blanc<\/div>\n
Weingut Riehen, AOC, 2021, Basel-Stadt, Schweiz | Pinot Blanc & Chardonnay<\/div>\n <\/div>\n
13.5%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 69.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n \n <\/div>\n <\/div>\n
\n
\n

Ros\u00e9 wine<\/h4>\n
\n
\n
<\/div> \n
<\/div>\n
0.1 l<\/div>\n
0.75 l<\/div>\n
1.5 l<\/div>\n <\/div>\n
\n
\n
Miraflors Ros\u00e9<\/div>\n
Domaine Lafage, AOC, 2024, C\u00f4tes Catalanes, France | Mourv\u00e8dre & Grenache<\/div>\n <\/div>\n
12.5%<\/div>\n
\n
CHF 8.00<\/div>0.1 l<\/span>\n \n <\/div>\n
\n \n
CHF 54.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Rock Angel<\/div>\n
Ch\u00e2teau d\u2018Esclans, AOC, 2024, C\u00f4tes de Provence, France | Grenache, Cinsault & Rolle<\/div>\n <\/div>\n
13.5%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 82.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Rock Angel Magnum<\/div>\n
Ch\u00e2teau d\u2018Esclans, AOC, 2023, C\u00f4tes de Provence, France | Grenache, Cinsault & Rolle<\/div>\n <\/div>\n
13.5%<\/div>\n
\n \n <\/div>\n
\n \n <\/div>\n
\n \n
CHF 125.00<\/div>1.5 l<\/span>\n \n <\/div> \n <\/div>\n \n <\/div>\n <\/div>\n
\n
\n

Red wine<\/h4>\n
\n
\n
<\/div> \n
<\/div>\n
0.1 l<\/div>\n
0.75 l<\/div>\n
<\/div>\n <\/div>\n
\n
\n
Coelheiros<\/div>\n
Tapada de Coelheiros, 2022, Alentejano, Portugal | Coelheiros<\/div>\n <\/div>\n
14.5%<\/div>\n
\n
CHF 7.50<\/div>0.1 l<\/span>\n \n <\/div>\n
\n \n
CHF 52.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Valle De Nabal (VG)<\/div>\n
Bodegas Nabal Ribera del Duero , 2023, Ribera del Duero, Espa\u00f1a | Tempranillo<\/div>\n <\/div>\n
14.5%<\/div>\n
\n
CHF 9.00<\/div>0.1 l<\/span>\n \n <\/div>\n
\n \n
CHF 66.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Wild Pony<\/div>\n
Kanaan Winery, 2021, Ningxia, China Cabernet Sauvignon, Merlot & Cabernet Gernischt<\/div>\n <\/div>\n
14.9%<\/div>\n
\n
CHF 11.00<\/div>0.1 l<\/span>\n \n <\/div>\n
\n \n
CHF 77.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Valpolicella Ripasso Superiore<\/div>\n
Fasoli, DOC, 2018, Venezia, Italia | Corvina, Corvinone & Rondinella<\/div>\n <\/div>\n
15.5%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 72.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
The Boxer<\/div>\n
Mollydooker, 2022, MacLaren Vale, South Australia | Shiraz<\/div>\n <\/div>\n
16.5%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 78.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Du Tertre 5\u00e9me Cru Class\u00e9<\/div>\n
Margaux, 2019, Bordeaux, France | Cabernet Franc, Cabernet Sauvignon, Merlot & Petit Verdot<\/div>\n <\/div>\n
14.5%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 110.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Hess Select<\/div>\n
Hess, 2020, California, USA | Cabernet Sauvignon<\/div>\n <\/div>\n
13.5%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 62.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Les Sentius<\/div>\n
Joan Simo, DOCa, 2019, Priorat, Espa\u00f1a | Garnacha, Cabernet Sauvignon, Syrah, Merlot<\/div>\n <\/div>\n
15.0%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 62.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Le Petit Rouge<\/div>\n
Weingut Riehen, AOC, 2021, Basel-Stadt, Schweiz | Pinot Noir<\/div>\n <\/div>\n
13.0%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 69.00<\/div>0.75 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n \n <\/div>\n <\/div>\n
\n
\n

Tee<\/h4>\n
\n
\n
<\/div> \n
<\/div>\n
0.30 l<\/div>\n
1.25 l<\/div>\n
<\/div>\n <\/div>\n
\n
\n
Green tee<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 5.50<\/div>0.30 l<\/span>\n \n <\/div>\n
\n \n
CHF 15.00<\/div>1.25 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Jasmintee<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 5.50<\/div>0.30 l<\/span>\n \n <\/div>\n
\n \n
CHF 15.00<\/div>1.25 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Blacktee<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 5.00<\/div>0.30 l<\/span>\n \n <\/div>\n
\n \n
CHF 15.00<\/div>1.25 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Ginger lemongrass tea<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 5.50<\/div>0.30 l<\/span>\n \n <\/div>\n
\n \n
CHF 15.00<\/div>1.25 l<\/span>\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Matcha Latte<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 7.50<\/div>0.30 l<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n \n <\/div>\n <\/div>\n
\n
\n

Coffee<\/h4>\n
\n
\n
<\/div> \n
<\/div>\n
<\/div>\n
<\/div>\n
<\/div>\n <\/div>\n
\n
\n
Espresso<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 4.70<\/div><\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Doppelter Espresso<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 6.00<\/div><\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Espresso Macchiato<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 5.00<\/div><\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Coffee creme<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 5.00<\/div><\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Cappuccino<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 6.00<\/div><\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Ice Coffee<\/div>\n
<\/div>\n <\/div>\n
<\/div>\n
\n
CHF 6.00<\/div><\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n \n <\/div>\n <\/div>\n
\n
\n

Drinks<\/h4>\n
\n
\n
<\/div> \n
<\/div>\n
Glas<\/div>\n
2 cl<\/div>\n
4 cl<\/div>\n <\/div>\n

Baijiu Drinks<\/p> \n

\n
\n
Neat<\/div>\n
Ming River Baijiu<\/div>\n <\/div>\n
45.0%<\/div>\n
\n \n <\/div>\n
\n \n
CHF 7.00<\/div>2 cl<\/span>\n \n <\/div>\n
\n \n
CHF 12.00<\/div>4 cl<\/span>\n \n <\/div> \n <\/div>\n
\n
\n
Baigroni<\/div>\n
Ming River Baijiu, Campari, roter Wermut<\/div>\n <\/div>\n
Tumbler<\/div>\n
\n
CHF 15.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Yellow Drink Nr. One<\/div>\n
Ming River Baijiu, St. Germain, Honigsirup, Limettensaft<\/div>\n <\/div>\n
Martini<\/div>\n
\n
CHF 17.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Hong Dragon<\/div>\n
Ming River Baijiu, Campari, Blutorangen Soda<\/div>\n <\/div>\n
Long Drink<\/div>\n
\n
CHF 16.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Jungle Phoenix<\/div>\n
Ming River Baijiu, Rum, Ananassaft, Campari, Limette<\/div>\n <\/div>\n
Long Drink<\/div>\n
\n
CHF 17.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Sichuan Mule<\/div>\n
Baijiu, Apple juice, Lime juice, Ginger beer<\/div>\n <\/div>\n
Long Drink<\/div>\n
\n
CHF 16.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Baijiu Spritz<\/div>\n
Baijiu, Prosecco, Elderflower Syrup, Club Soda<\/div>\n <\/div>\n
Long Drink<\/div>\n
\n
CHF 16.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Drink of The Month<\/div>\n
<\/div>\n <\/div>\n
Spritz<\/div>\n
\n
CHF 13.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n \n

Drinks<\/p> \n

\n
\n
Gin Tonic<\/div>\n
Choice of Gin & Swiss Mountain Spring Classic Tonic Water<\/div>\n <\/div>\n
Long Drink<\/div>\n
\n
CHF 15.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Negroni<\/div>\n
Gin, roter Wermut, Campari<\/div>\n <\/div>\n
Tumbler<\/div>\n
\n
CHF 15.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Negroni Spagliato<\/div>\n
Prosecco, roter Wermut, Campari<\/div>\n <\/div>\n
Tumbler<\/div>\n
\n
CHF 15.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Whiskey Sour<\/div>\n
Whishey, Zitronensaft, Eiweiss<\/div>\n <\/div>\n
Tumbler<\/div>\n
\n
CHF 16.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Moscow Mule<\/div>\n
Vodka, Limettensaft, Swiss Mountain Spring Ginger Beer<\/div>\n <\/div>\n
Tumbler<\/div>\n
\n
CHF 15.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
London Mule<\/div>\n
Gin, Limettensaft, Swiss Mountain Spring Ginger Beer<\/div>\n <\/div>\n
Tumbler<\/div>\n
\n
CHF 16.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Singapore Sling<\/div>\n
Gin, Benedictine, Kirschenliqueur, Club Soda<\/div>\n <\/div>\n
Long Drink<\/div>\n
\n
CHF 17.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Dark & Stormy<\/div>\n
Rum, Swiss Mountain Spring Ginger Beer, Limettensaft<\/div>\n <\/div>\n
Long Drink<\/div>\n
\n
CHF 16.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Aperol Spritz<\/div>\n
Aperol, Prosecco, Orange, Club Soda<\/div>\n <\/div>\n
Long Drink<\/div>\n
\n
CHF 13.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Gin Sour<\/div>\n
Gin, Lemon juice, Simple syrup, Egg white<\/div>\n <\/div>\n
Shooter<\/div>\n
\n
CHF 16.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Limoncello Spritz<\/div>\n
Limoncello, Prosecco, Lemon & Mint, Club Soda<\/div>\n <\/div>\n
Long Drink <\/div>\n
\n
CHF 15.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n \n

Virgin Drinks (alcoholfree)<\/p> \n

\n
\n
Virgin Mojito<\/div>\n
Swiss Mountain Spring Ginger Ale, Rohrzucker, Minze, Limettensaft<\/div>\n <\/div>\n
Long Drink<\/div>\n
\n
CHF 12.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Virgin Cucumber Gimlet<\/div>\n
Gurke, Limettensaft, Club Soda, Zuckersirup<\/div>\n <\/div>\n
Tumbler<\/div>\n
\n
CHF 12.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n
\n
\n
Watermelon Refresher<\/div>\n
Watermelon juice, lime juice. simple syrup, Club Soda<\/div>\n <\/div>\n
Long Drink<\/div>\n
\n
CHF 15.00<\/div>Glas<\/span>\n \n <\/div>\n
\n \n <\/div>\n
\n \n <\/div> \n <\/div>\n \n <\/div>\n <\/div>\n
\n <\/div>\n
<\/div>\n<\/div> \n <\/div>\n\n
\n

Sunday Menu<\/h2>\n
\n

PEKING DUCK SUNDAY<\/strong><\/p>\n

Look forward to our popular four-course duck menu!<\/p>\n

Book directly<\/a><\/p>\n

Book via eventfrog<\/a><\/p>\n

How it works<\/strong><\/p>\n

You can book a table for two to ten people. You\u2019ll find the menu below.<\/p>\n

We open our doors at 5 p.m. for an aperitif, and dinner begins at 6 p.m.<\/p>\n

Please note that we can only accept reservations for an even number of guests, as the dishes will be served family-style.<\/p>\n

MENU<\/strong><\/p>\n

1st Course: Chinese beef salad with scallions and pickled bean sprouts, dressed with a crispy-spicy chili vinaigrette.<\/p>\n

2nd Course: Crispy duck jiaozi with garlic dip, served with wok-fried Chinese spinach with chili and garlic.<\/p>\n

3rd Course: Peking duck (1\/2 duck for two, 1 duck for four people) served classically with mandarin pancakes, hoisin sauce, cucumber, and scallions<\/p>\n

Dessert: Ginger-passion fruit-sago br\u00fbl\u00e9e, served with fresh seasonal fruits.<\/p>\n

Price per person: CHF 95.00, excluding beverages<\/strong><\/p>\n

The wine pairing can be booked on-site for CHF 38.<\/p>\n

PEKING DUCK?<\/strong><\/p>\n

Once a delicacy at the imperial court in China, Peking duck is today arguably one of the most famous Asian dishes of all. A properly prepared Peking duck is characterized by its exceptionally thin, crispy skin and wonderfully tender meat.<\/p>\n

Ducks roasted over an open fire were already being eaten in China many centuries ago. In 1330, the dish\u2014then still known as Shaoyazi (\u5317\u4eac\u586b\u9d28)\u2014was first mentioned in writing in a Chinese cookbook. Peking duck in its current form was developed at the imperial court during the Ming Dynasty. As early as 1416, the first restaurant outside the Forbidden City opened its doors to sell Peking duck to the general public.<\/p>\n

The classic way of serving<\/strong><\/p>\n

A traditional Chinese dinner featuring Peking duck consists of three courses: For the appetizer, the crispy, thin duck skin is served with sugar and garlic sauce. The tender duck meat, rolled in special pancakes (Chun Bing \u2013 \u6625\u997c) and dipped in bean sauce, is the main course. It is served with various side dishes such as scallions, cucumbers, vegetables, and rice. Finally, a broth is made from the bones and the fat and meat scraps of the duck and served as the last course.<\/p>\n<\/div> <\/div>\n\n<\/div>[\/vc_column_text][\/vc_column][\/vc_row][vc_row][vc_column][vc_empty_space height=”40px”][\/vc_column][\/vc_row]<\/p>\n<\/div>","protected":false},"excerpt":{"rendered":"

[vc_row full_width=”stretch_row_content” content_placement=”middle” bg_type=”bg_color” bg_override=”ex-full” css=”.vc_custom_1709798373640{background-image: url(https:\/\/peng-dumplings.ch\/wp-content\/uploads\/7FDA10FA-190E-45C1-9899-DBD48E31056C-scaled.jpeg?id=2281) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” el_id=”hero” bg_color_value=”rgba(255,255,255,0.8)”][vc_column][\/vc_column][\/vc_row][vc_row el_id=”intro”][vc_column][vc_custom_heading source=”post_title” font_container=”tag:h1|text_align:left” use_theme_fonts=”yes”][vc_custom_heading text=”Discover our food and drink menu” font_container=”tag:h3|text_align:left” use_theme_fonts=”yes”][vc_column_text css=””]From Tuesday to Friday at lunchtime, we offer a choice of three menus as well as a selection of our \u00e0 la carte dishes. In the evening … Read more<\/a><\/p>\n","protected":false},"author":1024,"featured_media":0,"parent":0,"menu_order":10,"comment_status":"closed","ping_status":"closed","template":"","meta":{"_acf_changed":false,"footnotes":""},"class_list":["post-397","page","type-page","status-publish"],"acf":[],"yoast_head":"\nMenu – PENG DUMPLINGS<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/peng-dumplings.ch\/en\/menu\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Menu – PENG DUMPLINGS\" \/>\n<meta property=\"og:description\" content=\"[vc_row full_width=”stretch_row_content” content_placement=”middle” bg_type=”bg_color” bg_override=”ex-full” css=”.vc_custom_1709798373640{background-image: url(https:\/\/peng-dumplings.ch\/wp-content\/uploads\/7FDA10FA-190E-45C1-9899-DBD48E31056C-scaled.jpeg?id=2281) !important;background-position: center !important;background-repeat: no-repeat !important;background-size: cover !important;}” el_id=”hero” bg_color_value=”rgba(255,255,255,0.8)”][vc_column][\/vc_column][\/vc_row][vc_row el_id=”intro”][vc_column][vc_custom_heading source=”post_title” font_container=”tag:h1|text_align:left” use_theme_fonts=”yes”][vc_custom_heading text=”Discover our food and drink menu” font_container=”tag:h3|text_align:left” use_theme_fonts=”yes”][vc_column_text css=””]From Tuesday to Friday at lunchtime, we offer a choice of three menus as well as a selection of our \u00e0 la carte dishes. 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